About Making Local Food Work

Our objective: to 'reconnect people and land through local food ­ increasing access to fresh, healthy, local food with clear, traceable origins'.

Making Local Food Work is an exciting initiative managed by The Plunkett Foundation, as the leader of a partnership of interested groups including the Campaign to Protect Rural England (CPRE), Co-operativesUK, Country Markets Limited, National Farmers' Retail & Markets Association (FARMA), Food Links UK (now part of Sustain), Soil Association and Village Retail ServicesAssociation (ViRSA). 
More>

Recruitment

We are currently looking for talented people to join the Making Local Food Work programme, please visit the below links for more information.

We are recruiting for 1 position at Organic Lea (Walthamstow). 

Latest Press Releases

Updated: 14/09/07 View All

Making Local Food Work - Community Enterprise connecting land and people through food

Local food is in the spotlight throughout September and October with the celebration of British...

More>